RRivieraPrivate Chef

Private chef service · French Riviera

Your villa.
Your table.
Your chef.

Thoughtful Mediterranean cooking and seamless hospitality, created around the way you want to live your time on the Côte d’Azur.

Monaco to Saint-TropezBy Matteo Pantoliano
Matteo Pantoliano

Restaurant-level care,
in the privacy of your home.

I am Matteo Pantoliano, an Italian private chef and hospitality professional. I design every service personally, from the first menu idea to the final detail at your table.

You enjoy your guests and your surroundings. I take care of the rest.

Made for the way
you stay.

Mediterranean ingredients.
A personal Italian touch.

Each menu begins with the season, the setting and the people around your table.

Signature plated dessert
Sweet finale01
Seafood tartare with radish and herbs
Mediterranean raw bar02
Fish fillet with pumpkin cream
Catch of the day03
Chef finishing a handmade pasta dish
Italian roots04
Handmade tortelli in a delicate sauce
Contemporary classics05
Chef plating an octopus dish
Made in your kitchen06

One point of contact.
Every detail covered.

  • Menus shaped around you
  • Ingredient sourcing and preparation
  • Cooking, service and kitchen care
  • Dietary needs handled with attention
  • Sommelier and service staff on request
Tell me about your stay

From Monaco
to Saint-Tropez.

Tell me about
your time here.

Share the essentials. I will contact you personally to shape the menu, service and quotation.

Prefer WhatsApp?

No fixed menu or public price list. Every proposal is created for your stay.